SUNDAY GRAND BRUNCH BUFFET
From 11AM to 2PM
$24.95 per Person  |  $14.95 Children (6-12)
Price includes 1 glass of Champagne, Mimosa or Bloody Mary
Taxes and Gratuities not included
(Gratuity of 18% will be added for parties of 6 or more)
For RESERVATIONS call 301-822-9234 or Hotel 301-822-9200


Hot Food Display
Our Spectacular buffet includes a wide range of delicious hot breakfast and lunch entrees changing weekly including:
Chefs Potato Pancakes with Sour Cream and Apple Sauce
Cheese Blintzes with Berries
Scrambled Eggs
Roast Sausages and Bacon
Chefs Chicken & Fish du Jour
Medley of Seasonal Vegetables
Mashed Yukon Gold Potatoes
Soup du Jour

Salads by Design Buffet
Our Signature Salads By design Buffet includes over 30 fresh ingredients including:
Medley of Seasonal Fruits
Seafood Salads
Pasta Salads
Vegetable Salads

European Bread Display
A display of Freshly Baked Breads including:
Danish, Muffins, Croissants, Scones, and Assorted Bagels,
Butter, Preserves, and Cream Cheese

Raw Bar
A selection of Fresh & Smoked Seafood:
Jumbo Shrimp with Cocktail and Honey Mustard Sauce
Smoked Salmon & White Fish with Capers, Lemon, Cream Cheese

Carving Station
Roast Beef with Horseradish Cream & Au Jus

Belgium Waffle & Crepe Station
With Fresh Strawberries, Baked Apples, Blueberries,
Whipped Cream and Maple Syrup

Omelet Station
Fresh Spinach, Mushrooms, Tomatoes, Bell Peppers, Onions, Green
Onions, Bay Shrimp, Ham, Sausage, Bacon, Shredded Cheese

Desserts
Chocolate Fondue with Pound Cake, Marshmallows and Strawberries
Assorted Torts, Fruit Tarts, Petite fours, Chocolate Mousse, and Parfaits