On a menu filled with favorites, some of our signature dishes include the Apricot Ancho Barbecue Shrimp, wrapped in pepper bacon and glazed with apricot ancho barbecue sauce served over white bean salad, and the Cedar Plank Salmon, oven roasted with a maple barbecue glaze and served with roasted fingerling potatoes and asparagus. Whether it’s breakfast, lunch, dinner, or just drinks, there’s something for everyone. For a glimpse of what to expect, click on our menu links to the left.